Shiny pearls in a mix of dark and white chocolate.
100% chocolate pearls with extraordinarily high gloss.
Take Callebaut®’s Finest Belgian Dark and White Chocolate, mix and craft them patiently in copper panning drums into beautiful marbled pearls with a delightful gloss. That’s what Callets™ Sensation are all about. They bring great taste, high gloss – fully naturally obtained, without shining agents – and elegant looks.
Callets™ Sensation are perfect for finishing your pastries and desserts – or for snacking. Serve them on the side with drinks or re-packed in your personalised packaging. Who can resist?